Made using organically grown apples, Bragg apple cider vinegar is a high quality, unfiltered vinegar, manufactured to maintain the mother, a cobweb-like substance that forms naturally as raw, organic vinegar ferments.
The mother tends to be removed from supermarket sold apple cider vinegars, to ensure a clean, crystal clear product.
However, Paul Bragg, the founder of Bragg, knew that the mother was the source of his vinegar’s goodness, and so it has been maintained to this day.