A combination of flavors which range from cloves to cinnamon to nutmeg. Allspice is used to give a distinctive seasoning to salads, soups, stews, fish, poultry, meats cakes recipes and fruit desserts.
A combination of flavors which range from cloves to cinnamon to nutmeg. Allspice is used to give a distinctive seasoning to salads, soups, stews, fish, poultry, meats cakes recipes and fruit desserts.